Bi-Weekly Review 2026-W40 | A Gelato Certificate, a Strenuous Trip to Hualien, and Where Sigmovo and Lantern Began
Looking back over the past two weeks, there’s a surprising amount worth writing down. From 9/15 to 9/17, out of sheer interest, I went and earned a basic gelato certificate, and spent a good deal of time sorting through and learning the science behind ice cream, the production process, and all the jargon. Truth be told, I just love eating ice cream. Eat enough gelato, though, and you get picky… ...